Category Archives: Pizza Stones

Baking Stones from Pizzacraft

Pizza connoisseurs love the idea of a pizza cooked to perfection, featuring a crisp outside crust, chewy center, perfectly melted cheese and delicious toppings. One of the best ways to get this pizza perfection is by using a baking stone to bake the pizza. Pizza stones are available from Pizzacraft in a variety of sizes and shapes, and they’re made from materials that will enhance any pizza, whether it’s frozen or homemade.

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Cordierite Pizza Stones

Pizza stones can be made of several materials. Among them are standard ceramic and clay and Fibrament, which is a patented material made out of substances that both conduct and resist heat. Now, bakers are turning more and more to a material called cordierite. If you are looking for toughness and durability, then a cordierite pizza stone is for you.

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Bake With a Rectangular Pizza Stone

For those who like to make homemade sheet-style pizza, a rectangular pizza stone is an essential kitchen tool. In addition to pizza, a baking stone is also great for cooking breads, pastries, cookies, roasted vegetables and many types of frozen foods. So put on your apron and chef’s hat and get ready to add a little extra crispness to some of your favorite recipes.

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The Incomparable Pampered Chef Pizza Stone

For people who love to make delicious pizza, the Pampered Chef pizza stone is a must-have baking tool. Though this pizza stone is a little more expensive than other stones, its unique qualities make it well-worth the extra money. Consider some of the features that make this pizza stone by Pampered Chef so popular with amateur and professional cooks alike.

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Why a Ceramic Pizza Stone Works So Well

A baking stone can be made of anything as long as it is durable enough to withstand the extreme heat of an oven and it provides a porous surface that ensures food is cooked evenly. While there are stones made of granite and marble, the material of choice is without a doubt ceramic. There are many reasons why a ceramic pizza stone is ideal for baking.

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The Bialetti Pizza Stone

If you love crispy, hot pizzas, and your creations are just not quite the Italian masterpiece they could be, it may be time to shop for kitchen tools with better construction. Baking stones have been used by home enthusiasts for ages, and they have developed into must-have kitchen tools. If you want an authentic pizza, use the Bialetti pizza stone, and your kitchen may start to develop a fragrance like old Italy.

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Advantages of Baking Pizza On a Stone

Pizza is the universal, trusty, tried-and-true meal. And as many types of pizza there are, there are quite a few methods of baking pizza, too. Perhaps you’re more familiar with the common baking-pan method, which is convenient but sometimes causes uneven cooking and soggy results. The addition of a baking stone into your kitchen repertoire will improve the quality of your pizzas and give you that crispy, evenly-cooked pie that you’ve been looking for. Here are a few advantages of using a stone to bake your pizza.

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